30 Minute Mongolian Beef Stir-Fry
There's no need to order out! This easy 30 minute Mongolian beef stir-fry is fresh, flavorful and ready to go in a hurry!
16 reviews
30 minutes
Ingredients
Gluten free
∙ Serves 4
Meat
1 1/2 lb Flank steak
Produce
1 cup Bell peppers
1 head Broccoli
1/2 tsp Chili paste or chili flakes
3 cloves Garlic
1/4 tsp Ginger, fresh
3 Green onions
Canned Goods
1/2 cup Water chestnuts
Condiments
1/3 cup Hoisin sauce
1/3 cup Soy sauce, low-sodium
Baking & Spices
2 tbsp Brown sugar
3 tbsp Cornstarch
Oils & Vinegars
2 tbsp Rice wine vinegar
3 tbsp Vegetable oil
Liquids
1/2 cup Water
CLICK PIN TO VISIT SITE FOR FULL RECIPE
16 reviews
30 minutes
Ingredients
Gluten free
∙ Serves 4
Meat
1 1/2 lb Flank steak
Produce
1 cup Bell peppers
1 head Broccoli
1/2 tsp Chili paste or chili flakes
3 cloves Garlic
1/4 tsp Ginger, fresh
3 Green onions
Canned Goods
1/2 cup Water chestnuts
Condiments
1/3 cup Hoisin sauce
1/3 cup Soy sauce, low-sodium
Baking & Spices
2 tbsp Brown sugar
3 tbsp Cornstarch
Oils & Vinegars
2 tbsp Rice wine vinegar
3 tbsp Vegetable oil
Liquids
1/2 cup Water
CLICK PIN TO VISIT SITE FOR FULL RECIPE
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