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One Pan Garlic Ranch Chicken and Veggies

Crisp-tender chicken baked to absolute perfection with roasted carrots and potatoes – all cooked in a single pan!

118 reviews
45 minutes
Ingredients
Gluten free
∙ Serves 4
Meat
8 Chicken thighs, bone-in skin-on
Produce
16 oz Baby peeled carrots
16 oz Baby red potatoes
3 cloves Garlic
2 tbsp Parsley, fresh leaves
Baking & Spices
8 tsp Brown sugar
1 Kosher salt and freshly ground black pepper
1 (1-ounce) package Ranch seasoning and salad dressing mix
Oils & Vinegars
2 tbsp Olive oil

FULL RECIPE PLEASE CLICK HERE

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