Vegan Tacos
These easy vegan tacos are soy-free, made with healthy vegetables and crushed walnuts that are sauteed with classic taco seasonings. Serve them in your favorite taco shells, or use sliced jicama…
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122 reviews
30 minutes
Ingredients
Vegan, Gluten free
∙ Serves 6
Produce
1 Avocado
1 15 ounce can Black beans
8 oz Button mushrooms
4 cups Cauliflower florets
1 Cilantro, Fresh leaves
1 Garlic clove
2 tsp Jalapeno
1 Jicama, small
3 Limes
1/4 tsp Oregano, dried
Condiments
1 Black olives
1 Pico de gallo
Baking & Spices
1 Black pepper, freshly ground
1 tsp Chili powder
1 tsp Sea salt, fine
Oils & Vinegars
1 tbsp Olive oil, extra virgin
Nuts & Seeds
1 tsp Cumin, ground
2/3 cup Walnuts
FULL RECIPE PLEASE CLICK HERE
More
122 reviews
30 minutes
Ingredients
Vegan, Gluten free
∙ Serves 6
Produce
1 Avocado
1 15 ounce can Black beans
8 oz Button mushrooms
4 cups Cauliflower florets
1 Cilantro, Fresh leaves
1 Garlic clove
2 tsp Jalapeno
1 Jicama, small
3 Limes
1/4 tsp Oregano, dried
Condiments
1 Black olives
1 Pico de gallo
Baking & Spices
1 Black pepper, freshly ground
1 tsp Chili powder
1 tsp Sea salt, fine
Oils & Vinegars
1 tbsp Olive oil, extra virgin
Nuts & Seeds
1 tsp Cumin, ground
2/3 cup Walnuts
FULL RECIPE PLEASE CLICK HERE
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