The Best Veggie Burger (Better Than Store-bought)
There’s no getting around the fact that vegetable burgers take more time than regular hamburgers, but they are well worth it (trust us). Nothing is difficult about the process, so stick with us. You…
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29 reviews
80 minutes
Ingredients
Vegetarian
∙ Makes 8
Produce
2 cups (85 grams) spinach, packed leaves
1 (15-ounce) can Black beans
1 1/2 cups Broccoli florets
1 Carrot, medium
2 Garlic cloves, medium
1 Handful Herbs like chives, tender fresh
8 oz Mushrooms
1/4 Onion, medium
Refrigerated
2 Eggs, large
Canned Goods
1 tbsp Tomato paste
Pasta & Grains
3/4 cup Brown rice, cooked
Baking & Spices
1/4 tsp Black pepper, fresh ground
1 tsp Chili powder
1 tsp Paprika, smoked
3/4 tsp Sea salt, fine
Oils & Vinegars
2 tbsp Oil such as olive oil
Nuts & Seeds
1/3 cup Walnut, halves
Bread & Baked Goods
1 Bread rolls
1/2 cup Panko breadcrumbs
FULL RECIPE PLEASE CLICK HERE
More
29 reviews
80 minutes
Ingredients
Vegetarian
∙ Makes 8
Produce
2 cups (85 grams) spinach, packed leaves
1 (15-ounce) can Black beans
1 1/2 cups Broccoli florets
1 Carrot, medium
2 Garlic cloves, medium
1 Handful Herbs like chives, tender fresh
8 oz Mushrooms
1/4 Onion, medium
Refrigerated
2 Eggs, large
Canned Goods
1 tbsp Tomato paste
Pasta & Grains
3/4 cup Brown rice, cooked
Baking & Spices
1/4 tsp Black pepper, fresh ground
1 tsp Chili powder
1 tsp Paprika, smoked
3/4 tsp Sea salt, fine
Oils & Vinegars
2 tbsp Oil such as olive oil
Nuts & Seeds
1/3 cup Walnut, halves
Bread & Baked Goods
1 Bread rolls
1/2 cup Panko breadcrumbs
FULL RECIPE PLEASE CLICK HERE
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